Pflanzliches Geliermittel vs Proteína guisante en aceite de oliva
Overall, Pflanzliches Geliermittel has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Pflanzliches Geliermittel
Proteína guisante en aceite de oliva
Nutrition per 100 g
| Nutrient | Pflanzliches Geliermittel | Proteína guisante en aceite... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 318 kcal | 341 kcal |
| Fat | 0 g | 30 g |
| Saturated fat | 0 g | 4.8 g |
| Sugars | 5.7 g | 0.5 g |
| Salt | 0.4 g | 1.2 g |
| Fiber | — | 0 g |
| Protein | 0 g | 15 g |
| Additives | 1 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pflanzliches Geliermittel has no fat, while Proteína guisante en aceite de oliva has 30 g.
- Pflanzliches Geliermittel has no saturated fat, while Proteína guisante en aceite de oliva has 4.8 g.
- Proteína guisante en aceite de oliva has 91% less sugar (0.5 g vs 5.7 g).
- Pflanzliches Geliermittel has 63% less salt (0.4 g vs 1.2 g).
- Proteína guisante en aceite de oliva has 100% more protein (15 g vs 0 g).
- Pflanzliches Geliermittel has the better Nutri-Score.
Ingredients
Pflanzliches Geliermittel
Zutaten: Maltodextrin¹, 30 % Geliermittel: Agar-Agar E 406
Proteína guisante en aceite de oliva
Agua, aceite de oliva 36%, proteína de guisante 19%, sal, aroma natural, maltodextrina, corrector de acidez: ácido cítrico, colorante: óxido de hierro, difosfato férrico y vitamina B12.
FAQ
Which is healthier: Pflanzliches Geliermittel or Proteína guisante en aceite de oliva?
Overall, Pflanzliches Geliermittel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pflanzliches Geliermittel has fewer calories: 318 kcal versus 341 kcal per 100 g.
Which has less sugar?
Proteína guisante en aceite de oliva has less sugar: 0.5 g versus 5.7 g per 100 g.