Paté de la Fermière vs Pâté à l'Échalote
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Paté de la Fermière | Pâté à l'Échalote |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 289 kcal | 298 kcal |
| Fat | 26 g | 25 g |
| Saturated fat | 9 g | 10 g |
| Sugars | 0.5 g | 0.8 g |
| Salt | 2 g | 1.5 g |
| Fiber | — | 0.9 g |
| Protein | 12 g | 15 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paté de la Fermière has 10% less saturated fat (9 g vs 10 g).
- Paté de la Fermière has 38% less sugar (0.5 g vs 0.8 g).
- Pâté à l'Échalote has 25% less salt (1.5 g vs 2 g).
- Pâté à l'Échalote has 20% more protein (15 g vs 12 g).
- Only Pâté à l'Échalote lists: Milk.
Ingredients
Paté de la Fermière
Maigre et gras de porc 53 %, viande rouge de volaille (dinde, poule), oignons, gelée de volaille, sel, ail, rhum, poivre,
Pâté à l'Échalote
Maigre et gras de porc, filet de poulet, foie de porc, échalote fraîche 6,4 %, _lait_, épices, ail frais, sel, gelée
FAQ
Which is healthier: Paté de la Fermière or Pâté à l'Échalote?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Paté de la Fermière has fewer calories: 289 kcal versus 298 kcal per 100 g.
Which has less sugar?
Paté de la Fermière has less sugar: 0.5 g versus 0.8 g per 100 g.