Comparison

Paté de la Fermière vs Pâté de Volaille au Cumin

Overall, Pâté de Volaille au Cumin has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPaté de la FermièrePâté de Volaille au Cumin
Nutri-Score e e
NOVA group 3 3
Calories 289 kcal 303 kcal
Fat 26 g 27 g
Saturated fat 9 g 11 g
Sugars 0.5 g 0.6 g
Salt 2 g 1.3 g
Fiber — 0.4 g
Protein 12 g 15 g
Additives00
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Paté de la Fermière has 18% less saturated fat (9 g vs 11 g).
  • Pâté de Volaille au Cumin has 35% less salt (1.3 g vs 2 g).
  • Pâté de Volaille au Cumin has 20% more protein (15 g vs 12 g).
  • Only Pâté de Volaille au Cumin lists: Milk.

Ingredients

Paté de la Fermière

Maigre et gras de porc 53 %, viande rouge de volaille (dinde, poule), oignons, gelée de volaille, sel, ail, rhum, poivre,

Pâté de Volaille au Cumin

Maigre et gras de porc, viande de dinde 28,9 %, _lait_, ail frais, gelée, sel, épices 1,1 % (dont cumin 0,5 %).

FAQ

Which is healthier: Paté de la Fermière or Pâté de Volaille au Cumin?

Overall, Pâté de Volaille au Cumin has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Paté de la Fermière has fewer calories: 289 kcal versus 303 kcal per 100 g.

Which has less sugar?

Paté de la Fermière has less sugar: 0.5 g versus 0.6 g per 100 g.

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