Pate d’amande vs Beurre Damandes
Overall, Beurre Damandes has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pate d’amande | Beurre Damandes |
|---|---|---|
| Nutri-Score | e | a |
| NOVA group | 4 | 3 |
| Calories | 500 kcal | 637 kcal |
| Fat | 27 g | 54 g |
| Saturated fat | 8 g | 4.9 g |
| Sugars | 48 g | 4.8 g |
| Salt | 0.1 g | 0 g |
| Fiber | — | 8.8 g |
| Protein | 8.6 g | 24 g |
| Additives | 4 | 0 |
| Allergens | Milk, Nuts, Soybeans | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pate d’amande has 22% fewer calories (500 kcal vs 637 kcal).
- Pate d’amande has 50% less fat (27 g vs 54 g).
- Beurre Damandes has 39% less saturated fat (4.9 g vs 8 g).
- Beurre Damandes has 90% less sugar (4.8 g vs 48 g).
- Beurre Damandes has 64% more protein (24 g vs 8.6 g).
- Beurre Damandes has the better Nutri-Score.
- Beurre Damandes is less processed (lower NOVA group).
- Only Pate d’amande lists: Milk, Soybeans.
Ingredients
Pate d’amande
Sucre, amandes 22%, pâte de cacao, stabilisant (sorbitol), beurre de cacao, sirop de glucose, beurre laitier concentré, poudre de lait écrémé, émulsifiant (lécithine de soja), arôme naturel d'amande amère, conservateur (sorbate de potassium),
Beurre Damandes
AMANDES
FAQ
Which is healthier: Pate d’amande or Beurre Damandes?
Overall, Beurre Damandes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pate d’amande has fewer calories: 500 kcal versus 637 kcal per 100 g.
Which has less sugar?
Beurre Damandes has less sugar: 4.8 g versus 48 g per 100 g.