Comparison

Pâte brisée pur beurre vs Pâte brisée pur beurre

Overall, Pâte brisée pur beurre has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPâte brisée pur beurrePâte brisée pur beurre
Nutri-Score d d
NOVA group — 4
Calories 398 kcal 370 kcal
Fat 20 g 16.2 g
Saturated fat 13 g 10.5 g
Sugars 2.3 g 2.8 g
Salt 0.8 g 1 g
Fiber — 2.8 g
Protein 6 g 6.4 g
Additives02
AllergensNone listedGluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâte brisée pur beurre has 19% less fat (16.2 g vs 20 g).
  • Pâte brisée pur beurre has 19% less saturated fat (10.5 g vs 13 g).
  • Pâte brisée pur beurre has 18% less sugar (2.3 g vs 2.8 g).
  • Only Pâte brisée pur beurre lists: Gluten, Milk.

Ingredients

Pâte brisée pur beurre

Not available.

Pâte brisée pur beurre

Farine de blé - eau - beurre concentré 17,6% (colorant : béta carotène) - dextrose - vinaigre d'alcool - sel

FAQ

Which is healthier: Pâte brisée pur beurre or Pâte brisée pur beurre?

Overall, Pâte brisée pur beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte brisée pur beurre has fewer calories: 370 kcal versus 398 kcal per 100 g.

Which has less sugar?

Pâte brisée pur beurre has less sugar: 2.3 g versus 2.8 g per 100 g.

More comparisons