Comparison

Passierte Tomaten vs Ekologiska Passerade tomater

Overall, Passierte Tomaten has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Better choice

Nutrition per 100 g

Nutrient	Passierte Tomaten	Ekologiska Passerade tomater
Nutri-Score	—	a
NOVA group	3	3
Calories	35 kcal	35 kcal
Fat	0.3 g	0.1 g
Saturated fat	0.1 g	0.1 g
Sugars	4 g	4.2 g
Salt	0.5 g	0.2 g
Fiber	1.4 g	1.6 g
Protein	1.7 g	1.3 g
Additives	1	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Passierte Tomaten has 24% more protein (1.7 g vs 1.3 g).

Ingredients

Passierte Tomaten

Tomaten (99,5 %), Speisesalz, Säureregulator: Citronensäure.

Ekologiska Passerade tomater

Passerade tomater*, salt. *Ekologisk ingrediens

FAQ

Which is healthier: Passierte Tomaten or Ekologiska Passerade tomater?

Overall, Passierte Tomaten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Passierte Tomaten has fewer calories: 35 kcal versus 35 kcal per 100 g.

Which has less sugar?

Passierte Tomaten has less sugar: 4 g versus 4.2 g per 100 g.

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