Passata di pomodoro - tipo rustica vs Sugo mediterraneo
Overall, Passata di pomodoro - tipo rustica has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Passata di pomodoro - tipo r... | Sugo mediterraneo |
|---|---|---|
| Nutri-Score | a | e |
| NOVA group | 3 | — |
| Calories | 33 kcal | 617 kcal |
| Fat | 0.2 g | 57 g |
| Saturated fat | 0 g | 8.8 g |
| Sugars | 4.2 g | 9.5 g |
| Salt | 0.5 g | 1.6 g |
| Fiber | 1.4 g | 2.7 g |
| Protein | 1.5 g | 7.1 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Passata di pomodoro - tipo rustica has 95% fewer calories (33 kcal vs 617 kcal).
- Passata di pomodoro - tipo rustica has 100% less fat (0.2 g vs 57 g).
- Passata di pomodoro - tipo rustica has no saturated fat, while Sugo mediterraneo has 8.8 g.
- Passata di pomodoro - tipo rustica has 56% less sugar (4.2 g vs 9.5 g).
- Passata di pomodoro - tipo rustica has 69% less salt (0.5 g vs 1.6 g).
- Sugo mediterraneo has 48% more fiber (2.7 g vs 1.4 g).
- Sugo mediterraneo has 79% more protein (7.1 g vs 1.5 g).
- Passata di pomodoro - tipo rustica has the better Nutri-Score.
Ingredients
Passata di pomodoro - tipo rustica
pomodori, sale, correttore di acidità: acido citrico
Sugo mediterraneo
Not available.
FAQ
Which is healthier: Passata di pomodoro - tipo rustica or Sugo mediterraneo?
Overall, Passata di pomodoro - tipo rustica has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Passata di pomodoro - tipo rustica has fewer calories: 33 kcal versus 617 kcal per 100 g.
Which has less sugar?
Passata di pomodoro - tipo rustica has less sugar: 4.2 g versus 9.5 g per 100 g.