Comparison

Panna da cucina vs Nata montar

Overall, Panna da cucina has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 ml

NutrientPanna da cucinaNata montar
Nutri-Score d d
NOVA group 4 4
Calories 224 kcal 335 kcal
Fat 22 g 35 g
Saturated fat 15 g 24 g
Sugars 4 g 3.1 g
Salt 0.1 g 0.1 g
Fiber 0 g —
Protein 2.5 g 2 g
Additives13
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Panna da cucina has 33% fewer calories (224 kcal vs 335 kcal).
  • Panna da cucina has 37% less fat (22 g vs 35 g).
  • Panna da cucina has 38% less saturated fat (15 g vs 24 g).
  • Nata montar has 22% less sugar (3.1 g vs 4 g).
  • Panna da cucina has 20% more protein (2.5 g vs 2 g).

Ingredients

Panna da cucina

Panna, stabilizzante: carragenina

Nata montar

cream , stabilizers (carrogenans, e451, cellulose, e466),

FAQ

Which is healthier: Panna da cucina or Nata montar?

Overall, Panna da cucina has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Panna da cucina has fewer calories: 224 kcal versus 335 kcal per 100 g.

Which has less sugar?

Nata montar has less sugar: 3.1 g versus 4 g per 100 g.

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