Pains au lait vs Pains au Lait
Overall, Pains au Lait has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pains au lait | Pains au Lait |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 4 |
| Calories | 353 kcal | 341 kcal |
| Fat | 11 g | 11 g |
| Saturated fat | 4 g | 1.3 g |
| Sugars | 11 g | 7.1 g |
| Salt | 0 g | 0.7 g |
| Fiber | 3.5 g | 7.6 g |
| Protein | 8.6 g | 8.5 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pains au Lait has 68% less saturated fat (1.3 g vs 4 g).
- Pains au Lait has 35% less sugar (7.1 g vs 11 g).
- Pains au lait has no salt, while Pains au Lait has 0.7 g.
- Pains au Lait has 54% more fiber (7.6 g vs 3.5 g).
- Pains au Lait has the better Nutri-Score.
- Only Pains au lait lists: Eggs.
Ingredients
Pains au lait
wheat flour 43%, sourdough 21%, wheat flour 11%, water, salt, fresh eggs 11%, sugar, pastry butter, rapeseed oil, yeast, skimmed milk powder equivalent to 10% reconstituted skimmed milk, emulsifier: mono and diglycerides of fatty acids, salt, wheat protein, wheat gluten, carrot extract, flavourings, antioxidant: ascorbic acid, milk protein
Pains au Lait
Farine de BLE 46% - Levain 23% (farine de BLE 12%, eau, sel) - Huile de colza - ucre-CEUFS frais-Fores de BLE-LAIT entier en poudre 1,3% (équivalent à 10% LAIT entier reconstitué) - Fibres de chico ée - Levure - Emulsifiant: mono et lycérides d'acides gras - Farine de 1-Sel de mer et minéraux marins Massium, magnésium, calcium) - GLUTIN de BL trait de carotte - Arôme turel-Agent de traitement de la farine acide ascorbique - Protéines de LAIT. Informations allergènes PASTUIER vous informe que ce produit contient du BLE, des CEUFS, du TEPLUTEN. formations Pour Pour 1 pain au lait de 35 g gour Service consom Vos remarques, vos suggesti www.briochepa ou Brioche PASQUIER BE Toute correspondance du nom du produit, du de l'étiquette où figure l'absence de ces inform traiter votre demande. LE TRI +FAC % AQR** apportés par 1 Pain au lait 501 kj 6%
FAQ
Which is healthier: Pains au lait or Pains au Lait?
Overall, Pains au Lait has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pains au Lait has fewer calories: 341 kcal versus 353 kcal per 100 g.
Which has less sugar?
Pains au Lait has less sugar: 7.1 g versus 11 g per 100 g.