Pains au lait vs Pain au lait bio x12 420g
Overall, Pains au lait has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Pains au lait
Pain au lait bio x12 420g
Nutrition per 100 g
| Nutrient | Pains au lait | Pain au lait bio x12 420g |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 353 kcal | 345 kcal |
| Fat | 11 g | 11 g |
| Saturated fat | 4 g | 1.2 g |
| Sugars | 11 g | 8.7 g |
| Salt | 0 g | 0.9 g |
| Fiber | 3.5 g | 2.4 g |
| Protein | 8.6 g | 9.4 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Alcool |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain au lait bio x12 420g has 70% less saturated fat (1.2 g vs 4 g).
- Pain au lait bio x12 420g has 21% less sugar (8.7 g vs 11 g).
- Pains au lait has no salt, while Pain au lait bio x12 420g has 0.9 g.
- Pains au lait has 31% more fiber (3.5 g vs 2.4 g).
- Pains au lait has the better Nutri-Score.
- Only Pain au lait bio x12 420g lists: Alcool.
Ingredients
Pains au lait
wheat flour 43%, sourdough 21%, wheat flour 11%, water, salt, fresh eggs 11%, sugar, pastry butter, rapeseed oil, yeast, skimmed milk powder equivalent to 10% reconstituted skimmed milk, emulsifier: mono and diglycerides of fatty acids, salt, wheat protein, wheat gluten, carrot extract, flavourings, antioxidant: ascorbic acid, milk protein
Pain au lait bio x12 420g
Farine de BLÉ*/** 51%, ŒUFS entiers*/** 12.5%, huile de tournesol*, LAIT frais écrémé pasteurisé* 8.4%, levain* (eau, farines de BLE*/** 3.4% et de SEIGLE*, levures), sucre de canne roux*, GLUTEN DE BLÉ*, arôme naturel de vanille* (contient alcool*), levure, sel, extrait de vanille*. Traces éventuelles de soja. *Ingrédients issus de l'Agriculture Biologique. **Ingrédients issus du commerce équitable français.
FAQ
Which is healthier: Pains au lait or Pain au lait bio x12 420g?
Overall, Pains au lait has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain au lait bio x12 420g has fewer calories: 345 kcal versus 353 kcal per 100 g.
Which has less sugar?
Pain au lait bio x12 420g has less sugar: 8.7 g versus 11 g per 100 g.