Pâine Tapas Clasică vs Pâine neagra cu tarate
Overall, Pâine neagra cu tarate has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pâine Tapas Clasică | Pâine neagra cu tarate |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | — |
| Calories | 276 kcal | 190 kcal |
| Fat | 5.8 g | 1 g |
| Saturated fat | 0.5 g | 0.1 g |
| Sugars | 5 g | 10 g |
| Salt | 1.2 g | 1.4 g |
| Fiber | — | 9 g |
| Protein | 8.5 g | 5 g |
| Additives | 3 | 2 |
| Allergens | Gluten | Gluten, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâine neagra cu tarate has 31% fewer calories (190 kcal vs 276 kcal).
- Pâine neagra cu tarate has 83% less fat (1 g vs 5.8 g).
- Pâine neagra cu tarate has 80% less saturated fat (0.1 g vs 0.5 g).
- Pâine Tapas Clasică has 50% less sugar (5 g vs 10 g).
- Pâine Tapas Clasică has 41% more protein (8.5 g vs 5 g).
- Only Pâine neagra cu tarate lists: Nuts, Soybeans.
Ingredients
Pâine Tapas Clasică
Făină de grâu 56 %, apă, ulei de rapiţă, drojdie, zahăr, otet din cidru de mere, fulgi de cartofi, sare, proteine de grâu, corector de aciditate (acetat de sodiu), agenţi de afânare (difosfati, carbonati de sodiu), amidon de porumb.
Pâine neagra cu tarate
faina 1350, apă potabilă, tărâte alimentare 10%, drojdie comprimată, sare iodată, ameliorator panificatie ( 171, E300, E920). Contine gluten, soia. Poate contine urme de susan, nucă, mac.
FAQ
Which is healthier: Pâine Tapas Clasică or Pâine neagra cu tarate?
Overall, Pâine neagra cu tarate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâine neagra cu tarate has fewer calories: 190 kcal versus 276 kcal per 100 g.
Which has less sugar?
Pâine Tapas Clasică has less sugar: 5 g versus 10 g per 100 g.