Comparison

Pain d'épices vs Naturmiel Pain d'épices bio

Overall, Naturmiel Pain d'épices bio has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientPain d'épicesNaturmiel Pain d'épices bio
Nutri-Score d d
NOVA group 4 4
Calories 309 kcal 321 kcal
Fat 0.9 g 1 g
Saturated fat 0.1 g 0.1 g
Sugars 43.6 g 38 g
Salt 0.7 g 0.4 g
Fiber 3.7 g 4.2 g
Protein 2.9 g 2.8 g
Additives32
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Naturmiel Pain d'épices bio has 13% less sugar (38 g vs 43.6 g).
  • Naturmiel Pain d'épices bio has 12% more fiber (4.2 g vs 3.7 g).

Ingredients

Pain d'épices

Sirop de glucose-fructose, farine de _seigle_, eau, sucre caramélisé (sucre, eau), poudres à lever : E500, E450, huile de colza, sel, sucre, sucre inverti, arôme, conservateur : E200, épices, farine de _blé_ malté

Naturmiel Pain d'épices bio

farine de _seigle_ (_gluten_), miel (25%), sirop de sucre de canne inverti, eau, poudre à lever : carbonate acide de sodium, épices.

FAQ

Which is healthier: Pain d'épices or Naturmiel Pain d'épices bio?

Overall, Naturmiel Pain d'épices bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pain d'épices has fewer calories: 309 kcal versus 321 kcal per 100 g.

Which has less sugar?

Naturmiel Pain d'épices bio has less sugar: 38 g versus 43.6 g per 100 g.

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