Comparison

Orangensaft vs Rote Bete Saft

Overall, Rote Bete Saft has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 ml

NutrientOrangensaftRote Bete Saft
Nutri-Score c c
NOVA group 1 1
Calories 43 kcal 37 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 9 g 8 g
Salt 0 g 0.1 g
Fiber 0 g 2.6 g
Protein 0.7 g 1 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Rote Bete Saft has 14% fewer calories (37 kcal vs 43 kcal).
  • Rote Bete Saft has 11% less sugar (8 g vs 9 g).
  • Rote Bete Saft has 100% more fiber (2.6 g vs 0 g).
  • Rote Bete Saft has 30% more protein (1 g vs 0.7 g).

Ingredients

Orangensaft

Orangensaft aus Orangensaftkonzentrat 100%

Rote Bete Saft

Rote Bete Saft [1] (99,9 %), Zitronensaftkonzentrat' (0,1 %), Antioxidationsmittel: Ascorbinsäure. [1]=aus kontrolliert biologischem Anbau.

FAQ

Which is healthier: Orangensaft or Rote Bete Saft?

Overall, Rote Bete Saft has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rote Bete Saft has fewer calories: 37 kcal versus 43 kcal per 100 g.

Which has less sugar?

Rote Bete Saft has less sugar: 8 g versus 9 g per 100 g.

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