Oeufs de Lompe Noir vs Oeufs de Lompe Rouge
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Oeufs de Lompe Noir | Oeufs de Lompe Rouge |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 78 kcal | 78 kcal |
| Fat | 3.5 g | 3.5 g |
| Saturated fat | 1.5 g | 1.5 g |
| Sugars | 0 g | 0 g |
| Salt | 4.1 g | 4.1 g |
| Fiber | 0 g | 0 g |
| Protein | 11 g | 11 g |
| Additives | 7 | 5 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Oeufs de Lompe Noir
Œufs de lompe 84 % (Cyclopterus lumpus) pêchés en Atlantique Est et Nord-Ouest (FAO 27 & 21), eau, sel, stabilisant (E422, E415), colorants (E141, E150d, E163, E151), conservateur (E211).
Oeufs de Lompe Rouge
Œufs de lompe 84 % (Cyclopterus lumpus) pêchés en Atlantique Nord-Est et Nord-Ouest (FAO 27 & 21), eau, sel, colorant (E120 ; extrait de carthame), stabilisants (E422, E415), acidifiant (E330), conservateur (E211).
FAQ
Which is healthier: Oeufs de Lompe Noir or Oeufs de Lompe Rouge?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Oeufs de Lompe Noir has fewer calories: 78 kcal versus 78 kcal per 100 g.
Which has less sugar?
Oeufs de Lompe Noir has less sugar: 0 g versus 0 g per 100 g.