Comparison

Norsk Middagsbygg vs Fiocchi di orzo integrale

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Norsk Middagsbygg	Fiocchi di orzo integrale
Nutri-Score	a	a
NOVA group	—	1
Calories	341 kcal	336 kcal
Fat	1.5 g	2 g
Saturated fat	0.6 g	0.4 g
Sugars	0.4 g	1 g
Salt	0 g	0 g
Fiber	8.9 g	11 g
Protein	7.5 g	11 g
Additives	0	0
Allergens	None listed	Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Norsk Middagsbygg has 25% less fat (1.5 g vs 2 g).
Norsk Middagsbygg has 60% less sugar (0.4 g vs 1 g).
Fiocchi di orzo integrale has 19% more fiber (11 g vs 8.9 g).
Fiocchi di orzo integrale has 32% more protein (11 g vs 7.5 g).
Only Fiocchi di orzo integrale lists: Gluten.

Ingredients

Norsk Middagsbygg

Polerte byggryn,

Fiocchi di orzo integrale

Fiocchi di orzo integrale biologici

FAQ

Which is healthier: Norsk Middagsbygg or Fiocchi di orzo integrale?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fiocchi di orzo integrale has fewer calories: 336 kcal versus 341 kcal per 100 g.

Which has less sugar?

Norsk Middagsbygg has less sugar: 0.4 g versus 1 g per 100 g.

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