NEOGURI Spicy Seafood Flavor Udon Type Noodles vs Udon Noodle Bowl
Overall, Udon Noodle Bowl has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
NEOGURI Spicy Seafood Flavor Udon Type Noodles
Udon Noodle Bowl
Nutrition per 100 g
| Nutrient | NEOGURI Spicy Seafood Flavor... | Udon Noodle Bowl |
|---|---|---|
| Nutri-Score | d | — |
| NOVA group | 4 | 4 |
| Calories | 417 kcal | 148 kcal |
| Fat | 10 g | 1.2 g |
| Saturated fat | 5 g | 0.3 g |
| Sugars | 1.3 g | 9.2 g |
| Salt | 1.8 g | 0 g |
| Fiber | 0.8 g | 2.2 g |
| Protein | 6.7 g | 4.3 g |
| Additives | 9 | 5 |
| Allergens | Fish, Gluten, Molluscs, Soybeans | Gluten, Sesame seeds, Soybeans, Sesam, Sesamöl, Sojabohnen, Sojabohnenöl, Sojasauce, Weizen, Weizengluten, Weizenkleie, Weizenmehl |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Udon Noodle Bowl has 64% fewer calories (148 kcal vs 417 kcal).
- Udon Noodle Bowl has 88% less fat (1.2 g vs 10 g).
- Udon Noodle Bowl has 94% less saturated fat (0.3 g vs 5 g).
- NEOGURI Spicy Seafood Flavor Udon Type Noodles has 86% less sugar (1.3 g vs 9.2 g).
- Udon Noodle Bowl has no salt, while NEOGURI Spicy Seafood Flavor Udon Type Noodles has 1.8 g.
- Udon Noodle Bowl has 62% more fiber (2.2 g vs 0.8 g).
- NEOGURI Spicy Seafood Flavor Udon Type Noodles has 36% more protein (6.7 g vs 4.3 g).
- Only NEOGURI Spicy Seafood Flavor Udon Type Noodles lists: Fish, Molluscs.
- Only Udon Noodle Bowl lists: Sesame seeds, Sesam, Sesamöl, Sojabohnen, Sojabohnenöl, Sojasauce, Weizen, Weizengluten, Weizenkleie, Weizenmehl.
Ingredients
NEOGURI Spicy Seafood Flavor Udon Type Noodles
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, modified potato starch, salt, contains less than 2% of: anchovy extract*, anchovy*, beef bone extract*, beef extract*, beef fat*, black pepper*, bonito extract*, caramel* (color), clam extract*, corn starch, corn syrup, cuttlefish extract*, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried flakes (seaweed, carrot), garlic*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, hydrolyzed wheat protein, maltodextrin, modified tapioca starch, mussel extract*, natural flavors, onion*, paprika color, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), sand lance concentrate*, sodium carbonate, sodium phosphates, sugar, tocopherols (antioxidant), tuna extract*, wheat gluten, yeast extract, yellow corn flour.
Udon Noodle Bowl
Wasser, Weizenmehl, Salz, modifizierte Tapiokastärke, Weizengluten, Säureregulator: Milchsäure; Verdickungsmittel: Natriumalginat, Zucker, Wasser, Sojasauce (Wasser, Sojabohnen, Weizen, Salz), Reisessig (Reis, Wasser, Weizenkleie, Salz, Zucker), Zwiebeln, 3% Ingwer, Orangensaftkonzentrat, Mangopüree, Sojabohnenöl, Reiswein (Reis, Wasser, Weizen, Salz), Knoblauch, Sesamöl, Sonnenblumenöl, Verdickungsmittel: Xanthan, Säureregulator: Citronensäure, Farbstoff: Zuckerkulör, Sesam, getrocknete Karotte, getrocknete Frühlingszwiebeln
FAQ
Which is healthier: NEOGURI Spicy Seafood Flavor Udon Type Noodles or Udon Noodle Bowl?
Overall, Udon Noodle Bowl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Udon Noodle Bowl has fewer calories: 148 kcal versus 417 kcal per 100 g.
Which has less sugar?
NEOGURI Spicy Seafood Flavor Udon Type Noodles has less sugar: 1.3 g versus 9.2 g per 100 g.