Comparison

Myrtille sans sucres ajoutés vs Apricot Fruit Spread

Overall, Myrtille sans sucres ajoutés has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientMyrtille sans sucres ajoutésApricot Fruit Spread
Nutri-Score b c
NOVA group 4 4
Calories 110 kcal 107 kcal
Fat 0.5 g 0.2 g
Saturated fat 0.1 g 0.1 g
Sugars 27 g 24.3 g
Salt 0 g 0 g
Fiber 12.3 g 1.3 g
Protein 0.5 g 0.4 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Apricot Fruit Spread has 60% less fat (0.2 g vs 0.5 g).
  • Myrtille sans sucres ajoutés has 89% more fiber (12.3 g vs 1.3 g).
  • Myrtille sans sucres ajoutés has the better Nutri-Score.

Ingredients

Myrtille sans sucres ajoutés

Myrtille 65g*, fibres végétales solubles 42,2g, gélifiants: pectine, jus de citron concentré. *Quantités mises en euvre pour obtenir 100g de produit fini. Contient des sucres naturellement présents.

Apricot Fruit Spread

50% abricots, eau, sucre, gélifiant: pectines; jus de citron concentré.

FAQ

Which is healthier: Myrtille sans sucres ajoutés or Apricot Fruit Spread?

Overall, Myrtille sans sucres ajoutés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Apricot Fruit Spread has fewer calories: 107 kcal versus 110 kcal per 100 g.

Which has less sugar?

Apricot Fruit Spread has less sugar: 24.3 g versus 27 g per 100 g.

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