Comparison

Morbier tranches au lait cru vs Morbier au lait cru

Overall, Morbier au lait cru has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientMorbier tranches au lait cruMorbier au lait cru
Nutri-Score d d
NOVA group 4 —
Calories 357 kcal 354 kcal
Fat 29 g 29 g
Saturated fat 18 g 18 g
Sugars 1 g 0 g
Salt 1.4 g 1.6 g
Fiber 0 g —
Protein 23 g 22 g
Additives10
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Morbier au lait cru has no sugar, while Morbier tranches au lait cru has 1 g.
  • Only Morbier tranches au lait cru lists: Milk.

Ingredients

Morbier tranches au lait cru

Lait cru, sel, ferments, (dont lait), présure, colorant : charbon végétal. Ce fromage est au lait cru. Il est recommandé aux populations fragiles, dont les jeunes enfants, de ne pas le consommer.

Morbier au lait cru

Not available.

FAQ

Which is healthier: Morbier tranches au lait cru or Morbier au lait cru?

Overall, Morbier au lait cru has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Morbier au lait cru has fewer calories: 354 kcal versus 357 kcal per 100 g.

Which has less sugar?

Morbier au lait cru has less sugar: 0 g versus 1 g per 100 g.

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