Mental performance vs Hydrate, rabarberi ja maasika
Overall, Hydrate, rabarberi ja maasika has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Mental performance
Hydrate, rabarberi ja maasika
Nutrition per 100 g
| Nutrient | Mental performance | Hydrate, rabarberi ja maasik... |
|---|---|---|
| Nutri-Score | — | b |
| NOVA group | 4 | 4 |
| Calories | 20 kcal | 17 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | — | 0 g |
| Sugars | 4.8 g | 4.2 g |
| Salt | — | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 1 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hydrate, rabarberi ja maasika has 12% less sugar (4.2 g vs 4.8 g).
Ingredients
Mental performance
Vesi; suhkur; fruktoos (1,7%); happesuse regulaatorid - sidrun - ja õunhape; mineraalid* (magneesiumtsitraat, kaltsiumglükonaatlaktaat); vitamiinid (C-, B12-, D-vitamiinid, pantoteenhape, biotiin, niatsiin); pohla lõhna - ja maitseaine ning looduslik tee lõhna - ja maitseaine; taimne värviekstrakt õunast, melassist ja hibiskusest; toiduvärv - karmiin; säilitusaine - naatriumbensoaat.
Hydrate, rabarberi ja maasika
allikavesi, fruktoos, happesuse regulaatorid (sidrunhape), vitamiinid (D3, E, niatsiin, foolhape, B12, biotiin, pantoneenhape), mineraalid (tsink, vask), rabarberi maitseaine, maasika maitseaine, värvaine (lükopeen), stabilisaator (pektiin).
FAQ
Which is healthier: Mental performance or Hydrate, rabarberi ja maasika?
Overall, Hydrate, rabarberi ja maasika has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hydrate, rabarberi ja maasika has fewer calories: 17 kcal versus 20 kcal per 100 g.
Which has less sugar?
Hydrate, rabarberi ja maasika has less sugar: 4.2 g versus 4.8 g per 100 g.