Mayonesa Ybarra vs Mayonesa
Overall, Mayonesa has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Mayonesa Ybarra | Mayonesa |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | — |
| Calories | 616 kcal | 599 kcal |
| Fat | 66 g | 65 g |
| Saturated fat | 7 g | 7.4 g |
| Sugars | 3 g | 2.5 g |
| Salt | 1.4 g | 1 g |
| Fiber | 0 g | — |
| Protein | 0.8 g | 0.7 g |
| Additives | 0 | 0 |
| Allergens | Eggs | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mayonesa has 17% less sugar (2.5 g vs 3 g).
- Mayonesa has 29% less salt (1 g vs 1.4 g).
- Mayonesa has the better Nutri-Score.
- Only Mayonesa Ybarra lists: Eggs.
Ingredients
Mayonesa Ybarra
Acuere de girasol (56%),agua, yema de huevo,Vinagre de vino, azucar, sal, aromas, zumo de limon,
Mayonesa
Not available.
FAQ
Which is healthier: Mayonesa Ybarra or Mayonesa?
Overall, Mayonesa has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mayonesa has fewer calories: 599 kcal versus 616 kcal per 100 g.
Which has less sugar?
Mayonesa has less sugar: 2.5 g versus 3 g per 100 g.