Comparison

Matière grasse vs Kærgården

Overall, Matière grasse has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.

Nutrition per 100 g

NutrientMatière grasseKærgården
Nutri-Score d e
NOVA group 4 2
Calories 468 kcal 634 kcal
Fat 52 g 70 g
Saturated fat 15 g 35 g
Sugars 0 g 0.5 g
Salt 1.3 g 2.5 g
Fiber 0 g 0 g
Protein 0 g 0.5 g
Additives40
AllergensSoybeansMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Matière grasse has 26% fewer calories (468 kcal vs 634 kcal).
  • Matière grasse has 26% less fat (52 g vs 70 g).
  • Matière grasse has 57% less saturated fat (15 g vs 35 g).
  • Matière grasse has no sugar, while Kærgården has 0.5 g.
  • Matière grasse has 48% less salt (1.3 g vs 2.5 g).
  • Kærgården has 100% more protein (0.5 g vs 0 g).
  • Matière grasse has the better Nutri-Score.
  • Kærgården is less processed (lower NOVA group).
  • Only Matière grasse lists: Soybeans.
  • Only Kærgården lists: Milk.

Ingredients

Matière grasse

Huiles et stéarines végétales 51% (colza 30%, palmiste, lin 5,4%, palme), eau, sel de mer 1,3%, émulsifiant (lécithine de SOJA), arômes, colorant (bêta-carotène), vitamine B1. Traces éventuelles d'ARACHIDES.

Kærgården

smør, rapsolie, vand, mælkesyrekultur, salt

FAQ

Which is healthier: Matière grasse or Kærgården?

Overall, Matière grasse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Matière grasse has fewer calories: 468 kcal versus 634 kcal per 100 g.

Which has less sugar?

Matière grasse has less sugar: 0 g versus 0.5 g per 100 g.

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