Mango Sauce vs Apple Mango Fruit Sauce
Overall, Mango Sauce has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Mango Sauce | Apple Mango Fruit Sauce |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 56 kcal | 67 kcal |
| Fat | 0 g | 0.4 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 13.3 g | 13.3 g |
| Salt | 0 g | 0 g |
| Fiber | 1.1 g | 1.1 g |
| Protein | 1.1 g | 0.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | Apple |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mango Sauce has 17% fewer calories (56 kcal vs 67 kcal).
- Mango Sauce has no fat, while Apple Mango Fruit Sauce has 0.4 g.
- Mango Sauce has 60% more protein (1.1 g vs 0.4 g).
- Only Apple Mango Fruit Sauce lists: Apple.
Ingredients
Mango Sauce
Organic mango
Apple Mango Fruit Sauce
Apple, Mango, Concentrated Lemon Juice (if necessary)
FAQ
Which is healthier: Mango Sauce or Apple Mango Fruit Sauce?
Overall, Mango Sauce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mango Sauce has fewer calories: 56 kcal versus 67 kcal per 100 g.
Which has less sugar?
Mango Sauce has less sugar: 13.3 g versus 13.3 g per 100 g.