Comparison

Mandarin Oranges In Light Syrup vs Mandarin Oranges

Overall, Mandarin Oranges In Light Syrup has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientMandarin Oranges In Light Sy...Mandarin Oranges
Nutri-Score a b
NOVA group 3 3
Calories 47 kcal 66 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 9.7 g 15.6 g
Salt 0 g 0 g
Fiber 0.5 g 0.8 g
Protein 0.5 g 0 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mandarin Oranges In Light Syrup has 29% fewer calories (47 kcal vs 66 kcal).
  • Mandarin Oranges In Light Syrup has 38% less sugar (9.7 g vs 15.6 g).
  • Mandarin Oranges has 38% more fiber (0.8 g vs 0.5 g).
  • Mandarin Oranges In Light Syrup has 100% more protein (0.5 g vs 0 g).
  • Mandarin Oranges In Light Syrup has the better Nutri-Score.

Ingredients

Mandarin Oranges In Light Syrup

PEELED MANDARIN ORANGE SEGMENTS, WATER AND SUGAR.

Mandarin Oranges

Mandarin oranges, water, sugar.

FAQ

Which is healthier: Mandarin Oranges In Light Syrup or Mandarin Oranges?

Overall, Mandarin Oranges In Light Syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mandarin Oranges In Light Syrup has fewer calories: 47 kcal versus 66 kcal per 100 g.

Which has less sugar?

Mandarin Oranges In Light Syrup has less sugar: 9.7 g versus 15.6 g per 100 g.

More comparisons