Comparison

Madeleines vs Soy sauge

Overall, Soy sauge has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientMadeleinesSoy sauge
Nutri-Score d —
NOVA group 4 —
Calories 468 kcal 90 kcal
Fat 25 g —
Saturated fat 2.4 g 0 g
Sugars 18 g 2 g
Salt 0.9 g 12 g
Protein 4.3 g 8 g
Additives20
AllergensEggs, NutsNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soy sauge has 81% fewer calories (90 kcal vs 468 kcal).
  • Soy sauge has no saturated fat, while Madeleines has 2.4 g.
  • Soy sauge has 89% less sugar (2 g vs 18 g).
  • Madeleines has 92% less salt (0.9 g vs 12 g).
  • Soy sauge has 46% more protein (8 g vs 4.3 g).
  • Only Madeleines lists: Eggs, Nuts.

Ingredients

Madeleines

gluten free magdalene, specially formulated for people with gluten intolerance, ingredients: eggs, sunflower oil, sugar, rice flour, potato starch, glucose syrup, humectant: glycerol corn flour, thickeners: guar gum, xanthan rice starch, emulsifier: rapeseed lecithins salt, baking agents: diphosphates, sodium carbonates, calcium phosphates natural flavor, antioxidant: tocopherol extract, may contain traces of nuts almonds, hazelnuts, lactose-free, wheat-free, store in a cool place

Soy sauge

Not available.

FAQ

Which is healthier: Madeleines or Soy sauge?

Overall, Soy sauge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soy sauge has fewer calories: 90 kcal versus 468 kcal per 100 g.

Which has less sugar?

Soy sauge has less sugar: 2 g versus 18 g per 100 g.

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