Lustucru ravioli fromage jambon 300g vs Cappelletti au jambon cru
Overall, Cappelletti au jambon cru has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Lustucru ravioli fromage jambon 300g
Cappelletti au jambon cru
Nutrition per 100 g
| Nutrient | Lustucru ravioli fromage jam... | Cappelletti au jambon cru |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 254 kcal | 260 kcal |
| Fat | 7 g | 6.7 g |
| Saturated fat | 2.5 g | 2.9 g |
| Sugars | 4.4 g | 1 g |
| Salt | 1 g | 1.5 g |
| Fiber | 1.8 g | 4.5 g |
| Protein | 9.8 g | 14 g |
| Additives | 1 | 4 |
| Allergens | Eggs, Gluten, Milk | Celery, Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lustucru ravioli fromage jambon 300g has 14% less saturated fat (2.5 g vs 2.9 g).
- Cappelletti au jambon cru has 77% less sugar (1 g vs 4.4 g).
- Lustucru ravioli fromage jambon 300g has 33% less salt (1 g vs 1.5 g).
- Cappelletti au jambon cru has 60% more fiber (4.5 g vs 1.8 g).
- Cappelletti au jambon cru has 30% more protein (14 g vs 9.8 g).
- Only Cappelletti au jambon cru lists: Celery.
Ingredients
Lustucru ravioli fromage jambon 300g
Farce 50% (FROMAGE FRAIS 10%, jambon cuit de Paris supérieur de porc* (jambon de porc 8.7%, sel, bouillon (viande de porc et os de porc), arômes naturels (contient naturellement des polyphénols**), antioxydant: acide ascorbique) 9,5%, eau, pommes de terre déshydratées-épice: curcuma, CREME FRAICHE, semoule de BLE dur, EMMENTAL 3,5%, LACTOSERUM (LAIT), huile de colza, sel, arômes naturels (LAIT)), Pâte 50% (semoule de BLE dur, eau, ŒUFS frais issus de poules élevées en Plein Air 3,7%). Pourcentages exprimés sur le produit total. Peut contenir des traces de soja, moutarde et gluten provenant d'autres céréales. *Viande de porc origine UE. ** les polyphénols contribuent à protéger le produit de l'oxydation. Conditionné sous atmosphère protectrice.
Cappelletti au jambon cru
farine de BLÉ tendre 26 %, semoule de BLÉ dur 20 %, jambon cru 17 % (cuisse de porc 96 % (16 % du total), origine : UE, sel, conservateur : nitrate de potassium), ŒUFS (poules élevées au sol) 15 %, mortadelle (viande de porc, sel, arômes naturels, conservateur : nitrite de sodium), eau, chapelure (farine de BLÉ, levure, sel), légumes en proportions variables (oignon, carotte et CÉLERI), fromage râpé (LAIT, sel, présure, conservateur : lysozyme d'ŒUF), viande de bœuf, Grana Padano DOP (LAIT, sel, présure, conservateur : lysozyme d'ŒUF), sel, épices, vin rouge, conservateur : acide sorbique, plantes aromatiques, farine de riz.
FAQ
Which is healthier: Lustucru ravioli fromage jambon 300g or Cappelletti au jambon cru?
Overall, Cappelletti au jambon cru has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lustucru ravioli fromage jambon 300g has fewer calories: 254 kcal versus 260 kcal per 100 g.
Which has less sugar?
Cappelletti au jambon cru has less sugar: 1 g versus 4.4 g per 100 g.