Comparison

Light free vs HiPro Chocolat Noisette

Overall, HiPro Chocolat Noisette has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientLight freeHiPro Chocolat Noisette
Nutri-Score c a
NOVA group 4 4
Calories 86 kcal 73 kcal
Fat 0.9 g 0.9 g
Saturated fat 0.6 g 0.6 g
Sugars 12.1 g 4.3 g
Salt 0.2 g 0.3 g
Fiber 0 g —
Protein 3.8 g 10.2 g
Additives64
AllergensMilk, SoybeansMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • HiPro Chocolat Noisette has 15% fewer calories (73 kcal vs 86 kcal).
  • HiPro Chocolat Noisette has 64% less sugar (4.3 g vs 12.1 g).
  • HiPro Chocolat Noisette has 63% more protein (10.2 g vs 3.8 g).
  • HiPro Chocolat Noisette has the better Nutri-Score.
  • Only Light free lists: Soybeans.

Ingredients

Light free

lait écrémé (73,6%), lait écrémé concentré ou en poudre, sucre (5,3%), cacao maigre, épaississants (amidon transformé, carraghénanes), chocolat (2%) (sucre, pâte de cacao, cacão maigre, emulsifiant: lécithine de soja, arôme), perméat de petit lait (lactosérum) en poudre, amidon, édulcorants (acésulfame-k, sucralose). Contient: lait, soja. Lait: Origine France.

HiPro Chocolat Noisette

LAIT écrémé, protéines de LAIT, épaississant (amidon transformé), crème (LAIT), cacao maigre en poudre (1,5%), magnésium, stabilisants (phosphates de sodium, polyphosphates), arôme, sel édulcorant (sucralose), vitamine B9.

FAQ

Which is healthier: Light free or HiPro Chocolat Noisette?

Overall, HiPro Chocolat Noisette has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

HiPro Chocolat Noisette has fewer calories: 73 kcal versus 86 kcal per 100 g.

Which has less sugar?

HiPro Chocolat Noisette has less sugar: 4.3 g versus 12.1 g per 100 g.

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