Levure Boulangère A levée Instantanée vs Borwick's Baking Powder imp
Neither product is clearly better overall — it depends on what matters most to you.
Levure Boulangère A levée Instantanée
Borwick's Baking Powder imp
Nutrition per 100 g
| Nutrient | Levure Boulangère A levée In... | Borwick's Baking Powder imp |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 4 | 4 |
| Calories | 0 kcal | 139 kcal |
| Fat | 0 g | 0.1 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0 g | 0.1 g |
| Salt | — | 43.3 g |
| Protein | 0 g | 0.5 g |
| Additives | 1 | 4 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Levure Boulangère A levée Instantanée has no calories, while Borwick's Baking Powder imp has 139 kcal.
- Borwick's Baking Powder imp has 100% more protein (0.5 g vs 0 g).
- Only Borwick's Baking Powder imp lists: Gluten.
Ingredients
Levure Boulangère A levée Instantanée
Levure Boulangère (Saccharomyces Cerevisiae) - émulsifiant : E491
Borwick's Baking Powder imp
Farine de _blé_, poudre à lever : pyrophosphate acide de sodium, carbonate de sodium.
FAQ
Which is healthier: Levure Boulangère A levée Instantanée or Borwick's Baking Powder imp?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Levure Boulangère A levée Instantanée has fewer calories: 0 kcal versus 139 kcal per 100 g.
Which has less sugar?
Levure Boulangère A levée Instantanée has less sugar: 0 g versus 0.1 g per 100 g.