Lentil Cakes vs Gallette Super Protein
Overall, Lentil Cakes has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Lentil Cakes | Gallette Super Protein |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 3 |
| Calories | 373 kcal | 364 kcal |
| Fat | 1.9 g | 2 g |
| Saturated fat | 0.4 g | 0 g |
| Sugars | 1.4 g | 0.1 g |
| Salt | 0 g | 1 g |
| Fiber | 6.9 g | 1 g |
| Protein | 26 g | 25 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gallette Super Protein has no saturated fat, while Lentil Cakes has 0.4 g.
- Gallette Super Protein has 93% less sugar (0.1 g vs 1.4 g).
- Lentil Cakes has no salt, while Gallette Super Protein has 1 g.
- Lentil Cakes has 86% more fiber (6.9 g vs 1 g).
- Lentil Cakes is less processed (lower NOVA group).
Ingredients
Lentil Cakes
Lentil flour (85%), corn flour, buckwheat
Gallette Super Protein
Farina di lenticchie rosse 90%, fecola di patate, sale marino. Può contenere: soia.
FAQ
Which is healthier: Lentil Cakes or Gallette Super Protein?
Overall, Lentil Cakes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gallette Super Protein has fewer calories: 364 kcal versus 373 kcal per 100 g.
Which has less sugar?
Gallette Super Protein has less sugar: 0.1 g versus 1.4 g per 100 g.