Leberkäse vs Bayerischer Leberkäse
Overall, Leberkäse has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Leberkäse | Bayerischer Leberkäse |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 260 kcal | 241 kcal |
| Fat | 22 g | 20 g |
| Saturated fat | 8.7 g | 8.4 g |
| Sugars | 0.9 g | 0.8 g |
| Salt | 2.1 g | 2.2 g |
| Fiber | 0.5 g | 0 g |
| Protein | 14 g | 14 g |
| Additives | 3 | 3 |
| Allergens | Mustard | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Leberkäse has 100% more fiber (0.5 g vs 0 g).
- Only Leberkäse lists: Mustard.
Ingredients
Leberkäse
Schweinefleisch 42%, Schweineleber 22%, Trinkwasser, Rindfleisch 10%, Säureregulator: Kaliumlactat; Speisesalz, Gewürze (enthält SENF), Dextrose, Zucker, Würze (aufgeschlossenes Pflanzeneiweiß Mais-Raps, Stabilisator: Triphosphate; Aroma, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit
Bayerischer Leberkäse
Schweinefleisch 85 %, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze (Ingwer, Kardamom, Knoblauch, Koriander, Kümmel, Muskatnuss, Pastinaken, Zwiebeln), Dextrose, Stabilisator: Diphosphate, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff Natriumnitrit
FAQ
Which is healthier: Leberkäse or Bayerischer Leberkäse?
Overall, Leberkäse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bayerischer Leberkäse has fewer calories: 241 kcal versus 260 kcal per 100 g.
Which has less sugar?
Bayerischer Leberkäse has less sugar: 0.8 g versus 0.9 g per 100 g.