Comparison

Bayerischer Leberkäse vs Leberkäse In Scheiben

Overall, Leberkäse In Scheiben has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientBayerischer LeberkäseLeberkäse In Scheiben
Nutri-Score e e
NOVA group 4 4
Calories 241 kcal 238 kcal
Fat 20 g 20 g
Saturated fat 8.4 g 8 g
Sugars 0.8 g 0.5 g
Salt 2.2 g 2.3 g
Fiber 0 g —
Protein 14 g 14 g
Additives33
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Leberkäse In Scheiben has 38% less sugar (0.5 g vs 0.8 g).

Ingredients

Bayerischer Leberkäse

Schweinefleisch 85 %, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze (Ingwer, Kardamom, Knoblauch, Koriander, Kümmel, Muskatnuss, Pastinaken, Zwiebeln), Dextrose, Stabilisator: Diphosphate, Antioxidationsmittel: Ascorbinsäure, Konservierungsstoff Natriumnitrit

Leberkäse In Scheiben

85% Schweinefleisch, Wasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürzextrakte, Stabilisator: Diphosphate, Gewürze, Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.

FAQ

Which is healthier: Bayerischer Leberkäse or Leberkäse In Scheiben?

Overall, Leberkäse In Scheiben has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Leberkäse In Scheiben has fewer calories: 238 kcal versus 241 kcal per 100 g.

Which has less sugar?

Leberkäse In Scheiben has less sugar: 0.5 g versus 0.8 g per 100 g.

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