Le potiron vs Courge butternut
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Le potiron | Courge butternut |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 20 kcal | 25 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 2.9 g | 1.7 g |
| Salt | 0 g | 0.1 g |
| Fiber | 1.6 g | 1.9 g |
| Protein | 0.7 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le potiron has 20% fewer calories (20 kcal vs 25 kcal).
- Courge butternut has 41% less sugar (1.7 g vs 2.9 g).
Ingredients
Le potiron
Courge butternut, surgelée
Courge butternut
Cubes de courge butternut.
FAQ
Which is healthier: Le potiron or Courge butternut?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Le potiron has fewer calories: 20 kcal versus 25 kcal per 100 g.
Which has less sugar?
Courge butternut has less sugar: 1.7 g versus 2.9 g per 100 g.