Comparison

La panna Cotta vs La Panna Cotta et son coulis mangue passion

Overall, La panna Cotta has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientLa panna CottaLa Panna Cotta et son couli...
Nutri-Score — d
NOVA group 4 4
Calories 180 kcal 189 kcal
Fat 12 g 14 g
Saturated fat 8.7 g 8.7 g
Sugars 13 g 5.9 g
Salt — 0.1 g
Protein 3 g 2.4 g
Additives11
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • La panna Cotta has 14% less fat (12 g vs 14 g).
  • La Panna Cotta et son coulis mangue passion has 55% less sugar (5.9 g vs 13 g).
  • La panna Cotta has 20% more protein (3 g vs 2.4 g).

Ingredients

La panna Cotta

Panna Cotta : Crème (France), LAIT écrémé (France), sucre, rhum de Guadeloupe 1,3%, gélatine. Coulis aux fruits exotiques : pulpe de mangue 5%, sucre, purée de mangue 2,4%, purée d'ananas 2%, jus de fruit de la passion 1,7%, jus de citron vert 1,4%. Les pourcentages sont exprimés sur l'ensemble du produit (panna cotta + coulis).

La Panna Cotta et son coulis mangue passion

Panna cotta : crème, eau, sucre, protéine de lait, gélifiant : gélatine de bœuf, arôme naturel de vanille, Coulis de mangue passion : purée de fruits (mangue, passion), sucre,

FAQ

Which is healthier: La panna Cotta or La Panna Cotta et son coulis mangue passion?

Overall, La panna Cotta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

La panna Cotta has fewer calories: 180 kcal versus 189 kcal per 100 g.

Which has less sugar?

La Panna Cotta et son coulis mangue passion has less sugar: 5.9 g versus 13 g per 100 g.

More comparisons