La Panna Cotta et son coulis mangue passion vs Panna cotta fève tonka caramel
Neither product is clearly better overall — it depends on what matters most to you.
La Panna Cotta et son coulis mangue passion
Panna cotta fève tonka caramel
Nutrition per 100 g
| Nutrient | La Panna Cotta et son couli... | Panna cotta fève tonka caram... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 189 kcal | 185 kcal |
| Fat | 14 g | 12 g |
| Saturated fat | 8.7 g | 8.1 g |
| Sugars | 5.9 g | 14 g |
| Salt | 0.1 g | 0.2 g |
| Protein | 2.4 g | 2.4 g |
| Additives | 1 | 3 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Panna cotta fève tonka caramel has 14% less fat (12 g vs 14 g).
- La Panna Cotta et son coulis mangue passion has 58% less sugar (5.9 g vs 14 g).
Ingredients
La Panna Cotta et son coulis mangue passion
Panna cotta : crème, eau, sucre, protéine de lait, gélifiant : gélatine de bœuf, arôme naturel de vanille, Coulis de mangue passion : purée de fruits (mangue, passion), sucre,
Panna cotta fève tonka caramel
_Lait_ entier 48%, _crème_ (_lait_) 26%, préparation aromatisée à base de caramel-beurre salé 20% (sucre, eau, sirop de sucre caramélisé 2,8%, stabilisants : amidon modifié et pectines, _beurre_ salé 0,8% (_beurre_ (_lait_), sel), arôme naturel, fleur de sel de Camargue, jus de citron concentré, conservateur : sorbate de potassium), sucre, amidon de manioc, gélifiant : carraghénanes, infusion de fève tonka en poudre 0,01% (_lait_)
FAQ
Which is healthier: La Panna Cotta et son coulis mangue passion or Panna cotta fève tonka caramel?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Panna cotta fève tonka caramel has fewer calories: 185 kcal versus 189 kcal per 100 g.
Which has less sugar?
La Panna Cotta et son coulis mangue passion has less sugar: 5.9 g versus 14 g per 100 g.