Comparison

Jelly bananas vs Beans

Overall, Jelly bananas has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientJelly bananasBeans
Nutri-Score e e
NOVA group 4 4
Calories 362 kcal 352 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 58 g 69 g
Salt 0.1 g 0.1 g
Protein 4 g 0 g
Additives612
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jelly bananas has 16% less sugar (58 g vs 69 g).
  • Jelly bananas has 100% more protein (4 g vs 0 g).

Ingredients

Jelly bananas

Glucose Syrup, Sugar, water,gelatine, Humectant(E420), Acids (E330, E270), Gelatine Agent (pectin), Flavourings, Acidity Regulator (E325), Colours And/or Concentrates

Beans

Azúcar, jarabe de glucosa, almidón, agua, maltodextrina, acidulantes (E330, E270), corrector de acidez (E325), aromas, agentes de recubrimiento (E901, E903, E904), colorantes (E100, E120, E133, E150d, E160c, E163), concentrados (cártamo).

FAQ

Which is healthier: Jelly bananas or Beans?

Overall, Jelly bananas has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Beans has fewer calories: 352 kcal versus 362 kcal per 100 g.

Which has less sugar?

Jelly bananas has less sugar: 58 g versus 69 g per 100 g.

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