Jarret de porc cuit vs Jarret de porc à la diable
Overall, Jarret de porc cuit has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Jarret de porc cuit | Jarret de porc à la diable |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 181 kcal | 250 kcal |
| Fat | 9.7 g | 17 g |
| Saturated fat | 3.3 g | 5.4 g |
| Sugars | 0.5 g | 1.5 g |
| Salt | 1.5 g | 1.2 g |
| Fiber | 0 g | 0.8 g |
| Protein | 23 g | 22 g |
| Additives | 1 | 1 |
| Allergens | None listed | Gluten, Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jarret de porc cuit has 28% fewer calories (181 kcal vs 250 kcal).
- Jarret de porc cuit has 43% less fat (9.7 g vs 17 g).
- Jarret de porc cuit has 39% less saturated fat (3.3 g vs 5.4 g).
- Jarret de porc cuit has 67% less sugar (0.5 g vs 1.5 g).
- Jarret de porc à la diable has 20% less salt (1.2 g vs 1.5 g).
- Jarret de porc à la diable has 100% more fiber (0.8 g vs 0 g).
- Only Jarret de porc à la diable lists: Gluten, Milk, Mustard.
Ingredients
Jarret de porc cuit
Jarret avant de porc 95%, eau, sel, dextrose, conservateur : nitrite de sodium.
Jarret de porc à la diable
Jarret de porc mariné 74% (origine : France), eau, oignon 3,3%, tomate mi-séchée 3,3% (tomate, huile de colza, sel, ail, origan), échalote 2,3%, huile de tournesol, concentré de tomate 1,5%, moutarde 1,3% (eau, graine de _MOUTARDE_, vinaigre, sel, acidifiant : acide citrique), _BEURRE_, moutarde à l'Ancienne 1,1% (eau, graine de _MOUTARDE_, vinaigres, sel, sucre, épices, acidifiant : acide citrique), arômes naturels, farine de _BLÉ_, sel, ail, thym, piment d'Espelette 0,2%, persil, paprika, cerfeuil, estragon, laurier.
FAQ
Which is healthier: Jarret de porc cuit or Jarret de porc à la diable?
Overall, Jarret de porc cuit has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jarret de porc cuit has fewer calories: 181 kcal versus 250 kcal per 100 g.
Which has less sugar?
Jarret de porc cuit has less sugar: 0.5 g versus 1.5 g per 100 g.