Comparison

Irische Butter vs Lurpak plant based

Overall, Lurpak plant based has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientIrische ButterLurpak plant based
Nutri-Score e d
NOVA group — 2
Calories 746 kcal 683 kcal
Fat 82.3 g 75 g
Saturated fat 55 g 19 g
Sugars 0.7 g 0.8 g
Salt 0 g 1.2 g
Fiber 0 g 0.3 g
Protein 0.6 g 0.2 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lurpak plant based has 65% less saturated fat (19 g vs 55 g).
  • Irische Butter has 97% less salt (0 g vs 1.2 g).
  • Lurpak plant based has 100% more fiber (0.3 g vs 0 g).
  • Irische Butter has 67% more protein (0.6 g vs 0.2 g).
  • Lurpak plant based has the better Nutri-Score.
  • Only Lurpak plant based lists: Gluten.

Ingredients

Irische Butter

50g 50g Nährwerte 0/100 g 50g Irische Butter, Mildgesäuerte Butter, 82% Fett. 50g 50g Energie 3067 kJ/746 kcal LIDL Fett 82,3 g Butter aus Irland. Abgepackt in Deutschland. Ungeöffnet unter +8 °C

Lurpak plant based

plant oils (rapeseed, coconut, shea), water, oat, culture, salt, carrot concentrate, lemon concentrate

FAQ

Which is healthier: Irische Butter or Lurpak plant based?

Overall, Lurpak plant based has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lurpak plant based has fewer calories: 683 kcal versus 746 kcal per 100 g.

Which has less sugar?

Irische Butter has less sugar: 0.7 g versus 0.8 g per 100 g.

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