High Protein vs Suklaanmakuinen soijajuoma
Overall, High Protein has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | High Protein | Suklaanmakuinen soijajuoma |
|---|---|---|
| Nutri-Score | — | c |
| NOVA group | 4 | 4 |
| Calories | 64 kcal | 74 kcal |
| Fat | 1.7 g | 3 g |
| Saturated fat | 0.3 g | 0.6 g |
| Sugars | 4.8 g | 4.9 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 3.1 g | 1.3 g |
| Protein | 5 g | 6 g |
| Additives | 1 | 4 |
| Allergens | Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- High Protein has 14% fewer calories (64 kcal vs 74 kcal).
- High Protein has 43% less fat (1.7 g vs 3 g).
- High Protein has 50% less saturated fat (0.3 g vs 0.6 g).
- High Protein has 58% more fiber (3.1 g vs 1.3 g).
- Suklaanmakuinen soijajuoma has 17% more protein (6 g vs 5 g).
Ingredients
High Protein
Wasser, 21% Sojabohnen, Zucker, 1,6% fettarmer Kakao** Aromen, Calciumsalze der Orthophosphorsäure, Stabilisator: Gellan; Speisesalz, Vitamine (Riboflavin, Vitamin D, Vitamin B12)
Suklaanmakuinen soijajuoma
soy base (water, shelled soybeans (12%)), sugar, low-fat cocoa powder (1,6%), pea protein, sea salt, calcium carbonate, stabilizer (gellan gum), acidity regulator (potassium phosphates), flavourings, vitamins (b2, d2),
FAQ
Which is healthier: High Protein or Suklaanmakuinen soijajuoma?
Overall, High Protein has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
High Protein has fewer calories: 64 kcal versus 74 kcal per 100 g.
Which has less sugar?
High Protein has less sugar: 4.8 g versus 4.9 g per 100 g.