Hauts de cuisses de poulet au paprika vs Hauts de cuisse de poulet
Overall, Hauts de cuisse de poulet has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Hauts de cuisses de poulet a... | Hauts de cuisse de poulet |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | — |
| Calories | 195 kcal | 212 kcal |
| Fat | 13 g | 16 g |
| Saturated fat | 3.8 g | 4.3 g |
| Sugars | 0.7 g | 0 g |
| Salt | 1.2 g | 0.2 g |
| Fiber | 0.5 g | — |
| Protein | 17 g | 17 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hauts de cuisses de poulet au paprika has 19% less fat (13 g vs 16 g).
- Hauts de cuisses de poulet au paprika has 12% less saturated fat (3.8 g vs 4.3 g).
- Hauts de cuisse de poulet has no sugar, while Hauts de cuisses de poulet au paprika has 0.7 g.
- Hauts de cuisse de poulet has 85% less salt (0.2 g vs 1.2 g).
- Hauts de cuisse de poulet has the better Nutri-Score.
Ingredients
Hauts de cuisses de poulet au paprika
Découpes de poulet 95%, épices (dont paprika), plantes aromatiques, sel, semoule de riz, tomate, sucre, arômes naturels.
Hauts de cuisse de poulet
Not available.
FAQ
Which is healthier: Hauts de cuisses de poulet au paprika or Hauts de cuisse de poulet?
Overall, Hauts de cuisse de poulet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hauts de cuisses de poulet au paprika has fewer calories: 195 kcal versus 212 kcal per 100 g.
Which has less sugar?
Hauts de cuisse de poulet has less sugar: 0 g versus 0.7 g per 100 g.