Comparison

Haricots blancs vs Cocos cuisinés

Overall, Haricots blancs has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.

Nutrition per 100 g

NutrientHaricots blancsCocos cuisinés
Nutri-Score a b
NOVA group 1 3
Calories 247 kcal 89 kcal
Fat 1.2 g 0 g
Saturated fat 0.3 g 0 g
Sugars 3.5 g 1.4 g
Salt 0 g 0.9 g
Fiber 0 g —
Protein 21 g 6.4 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cocos cuisinés has 64% fewer calories (89 kcal vs 247 kcal).
  • Cocos cuisinés has no fat, while Haricots blancs has 1.2 g.
  • Cocos cuisinés has no saturated fat, while Haricots blancs has 0.3 g.
  • Cocos cuisinés has 60% less sugar (1.4 g vs 3.5 g).
  • Haricots blancs has 99% less salt (0 g vs 0.9 g).
  • Haricots blancs has 70% more protein (21 g vs 6.4 g).
  • Haricots blancs has the better Nutri-Score.
  • Haricots blancs is less processed (lower NOVA group).

Ingredients

Haricots blancs

haricots blancs

Cocos cuisinés

haricots blancs cocos secs trempés, carottes, tomate, oignons, eau, sel

FAQ

Which is healthier: Haricots blancs or Cocos cuisinés?

Overall, Haricots blancs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cocos cuisinés has fewer calories: 89 kcal versus 247 kcal per 100 g.

Which has less sugar?

Cocos cuisinés has less sugar: 1.4 g versus 3.5 g per 100 g.

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