Hamburger di scottona vs Tagliata filetto al rosmarino

Nutrition per 100 g

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

• Tagliata filetto al rosmarino has 54% fewer calories (107 kcal vs 231 kcal).
• Tagliata filetto al rosmarino has 91% less fat (1.6 g vs 17 g).
• Tagliata filetto al rosmarino has 89% less saturated fat (0.8 g vs 7.4 g).
• Hamburger di scottona has no sugar, while Tagliata filetto al rosmarino has 0.5 g.
• Tagliata filetto al rosmarino has 88% less salt (0.1 g vs 0.8 g).
• Tagliata filetto al rosmarino has 26% more protein (23 g vs 17 g).
• Tagliata filetto al rosmarino has the better Nutri-Score.

Ingredients