Comparison

Hafer Creme Cuisine vs Avoine cuisine bio

Overall, Hafer Creme Cuisine has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientHafer Creme CuisineAvoine cuisine bio
Nutri-Score b b
NOVA group 4 4
Calories 88 kcal 148 kcal
Fat 7.2 g 13 g
Saturated fat 0.7 g 1.1 g
Sugars 2.9 g 3 g
Salt 0.1 g 0.1 g
Fiber 0.6 g 0.9 g
Protein 0.5 g 1 g
Additives13
AllergensGlutenGluten, Avena

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Hafer Creme Cuisine has 41% fewer calories (88 kcal vs 148 kcal).
  • Hafer Creme Cuisine has 45% less fat (7.2 g vs 13 g).
  • Hafer Creme Cuisine has 36% less saturated fat (0.7 g vs 1.1 g).
  • Avoine cuisine bio has 33% more fiber (0.9 g vs 0.6 g).
  • Avoine cuisine bio has 50% more protein (1 g vs 0.5 g).
  • Only Avoine cuisine bio lists: Avena.

Ingredients

Hafer Creme Cuisine

Wasser, 9% HAFER* fermentiert, 7% Sonnenblumenöl, Verdickungsmittel: Johannisbrotkernmehl, Guarkernmehl*; Meersalz. *aus biologischer Landwirtschaft Kann Spuren von Soja und Schalenfrüchten enthalten.

Avoine cuisine bio

Eau, avoine* (9%), huile de colza*, huile de palme*, émulsifiant; lécithines (colza), stabilisant: gomme de xanthane, set marin.

FAQ

Which is healthier: Hafer Creme Cuisine or Avoine cuisine bio?

Overall, Hafer Creme Cuisine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Hafer Creme Cuisine has fewer calories: 88 kcal versus 148 kcal per 100 g.

Which has less sugar?

Hafer Creme Cuisine has less sugar: 2.9 g versus 3 g per 100 g.

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