Grovhakket leverpostej vs Kartoflespegepølse
Overall, Kartoflespegepølse has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Grovhakket leverpostej | Kartoflespegepølse |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 239 kcal | 205 kcal |
| Fat | 18 g | 14 g |
| Saturated fat | 6.7 g | 5.5 g |
| Sugars | 1.4 g | 0.5 g |
| Salt | 1.3 g | 3.8 g |
| Protein | 13 g | 18 g |
| Additives | 3 | 3 |
| Allergens | Fish, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Kartoflespegepølse has 14% fewer calories (205 kcal vs 239 kcal).
- Kartoflespegepølse has 22% less fat (14 g vs 18 g).
- Kartoflespegepølse has 18% less saturated fat (5.5 g vs 6.7 g).
- Kartoflespegepølse has 64% less sugar (0.5 g vs 1.4 g).
- Grovhakket leverpostej has 67% less salt (1.3 g vs 3.8 g).
- Kartoflespegepølse has 28% more protein (18 g vs 13 g).
- Grovhakket leverpostej has the better Nutri-Score.
- Only Grovhakket leverpostej lists: Fish, Gluten, Milk.
Ingredients
Grovhakket leverpostej
Griselever 33%, grisespæk, vand, hvedemel, skummetmælkspulver, løg, salt, ansjoser, krydderier, konserveringsmiddel: sorbinsyre, antioxidant: natriumascorbat, stabilisator: E451.
Kartoflespegepølse
Til 100 g færdigvare er anvendt: Grisekød 103 g (EU), kartofler 10 g, salt, fibre fra hvedestrå (glutenfri), krydderier, dextrose, sukker, antioxidant (rosmarinekstrakt, E301), starterkultur, konserveringsstof (E250), Røget og tørret.
FAQ
Which is healthier: Grovhakket leverpostej or Kartoflespegepølse?
Overall, Kartoflespegepølse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Kartoflespegepølse has fewer calories: 205 kcal versus 239 kcal per 100 g.
Which has less sugar?
Kartoflespegepølse has less sugar: 0.5 g versus 1.4 g per 100 g.