Comparison

Ground Beef 93/7 vs Viande hachée pur boeuf, 5% Matière Grasse, France, 500g

Overall, Ground Beef 93/7 has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientGround Beef 93/7Viande hachée pur boeuf, 5%...
Nutri-Score b c
NOVA group 1 1
Calories 152 kcal 242 kcal
Fat 7.1 g 15.8 g
Saturated fat 2.7 g 7 g
Sugars 0 g 0 g
Salt 0.2 g 0.2 g
Fiber 0 g 0 g
Protein 20.5 g 24.9 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ground Beef 93/7 has 37% fewer calories (152 kcal vs 242 kcal).
  • Ground Beef 93/7 has 55% less fat (7.1 g vs 15.8 g).
  • Ground Beef 93/7 has 61% less saturated fat (2.7 g vs 7 g).
  • Viande hachée pur boeuf, 5% Matière Grasse, France, 500g has 18% more protein (24.9 g vs 20.5 g).
  • Ground Beef 93/7 has the better Nutri-Score.

Ingredients

Ground Beef 93/7

Organic Beef.

Viande hachée pur boeuf, 5% Matière Grasse, France, 500g

VIANDE HACHEE PUR BOEUF

FAQ

Which is healthier: Ground Beef 93/7 or Viande hachée pur boeuf, 5% Matière Grasse, France, 500g?

Overall, Ground Beef 93/7 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ground Beef 93/7 has fewer calories: 152 kcal versus 242 kcal per 100 g.

Which has less sugar?

Ground Beef 93/7 has less sugar: 0 g versus 0 g per 100 g.

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