Grissini al pomodoro e origano vs Olio Garda Dop
Overall, Olio Garda Dop has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Grissini al pomodoro e origano
Olio Garda Dop
Nutrition per 100 g
| Nutrient | Grissini al pomodoro e origa... | Olio Garda Dop |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 2 | 2 |
| Calories | 434 kcal | 823 kcal |
| Fat | 12 g | 91 g |
| Saturated fat | 2 g | 0 g |
| Sugars | 3.5 g | 0 g |
| Salt | 2.3 g | 0 g |
| Fiber | 3 g | — |
| Protein | 11 g | 0 g |
| Additives | 0 | 0 |
| Allergens | Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Grissini al pomodoro e origano has 47% fewer calories (434 kcal vs 823 kcal).
- Grissini al pomodoro e origano has 87% less fat (12 g vs 91 g).
- Olio Garda Dop has no saturated fat, while Grissini al pomodoro e origano has 2 g.
- Olio Garda Dop has no sugar, while Grissini al pomodoro e origano has 3.5 g.
- Olio Garda Dop has no salt, while Grissini al pomodoro e origano has 2.3 g.
- Grissini al pomodoro e origano has 100% more protein (11 g vs 0 g).
- Olio Garda Dop has the better Nutri-Score.
- Only Grissini al pomodoro e origano lists: Gluten.
Ingredients
Grissini al pomodoro e origano
Weizenmehl, Olivenöl (9,5 %), Malzextrakt (Gerste, Mais), Steinsalz, getrocknete Tomaten (1%), Hefe, Oregano (0,2%)
Olio Garda Dop
Not available.
FAQ
Which is healthier: Grissini al pomodoro e origano or Olio Garda Dop?
Overall, Olio Garda Dop has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Grissini al pomodoro e origano has fewer calories: 434 kcal versus 823 kcal per 100 g.
Which has less sugar?
Olio Garda Dop has less sugar: 0 g versus 3.5 g per 100 g.