Comparison

Armonilo Olivenöl vs Olio Garda Dop

Overall, Olio Garda Dop has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Armonilo Olivenöl

Armonilo Olivenöl

Armonilo · 750 ml
b
Better choice
Olio Garda Dop

Olio Garda Dop

Oleificio di Moniga
b NOVA 2

Nutrition per 100 g

NutrientArmonilo OlivenölOlio Garda Dop
Nutri-Score b b
NOVA group — 2
Calories 824 kcal 823 kcal
Fat 91.6 g 91 g
Saturated fat 13.3 g 0 g
Sugars 0 g 0 g
Salt 0 g 0 g
Protein 0 g 0 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olio Garda Dop has no saturated fat, while Armonilo Olivenöl has 13.3 g.

Ingredients

Armonilo Olivenöl

Erste Güteklasse direkt aus Oliven nach ausschließlich mechanischen Verfahren gewonnen

Olio Garda Dop

Not available.

FAQ

Which is healthier: Armonilo Olivenöl or Olio Garda Dop?

Overall, Olio Garda Dop has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olio Garda Dop has fewer calories: 823 kcal versus 824 kcal per 100 g.

Which has less sugar?

Armonilo Olivenöl has less sugar: 0 g versus 0 g per 100 g.

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