Category
Olive oils from Italy
12 Olive oils from Italy products average 802 kcal, 0.4 g of sugars and 1.1 g of protein per 100 g. 90% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Toscano IGP (0 g per 100 g)
b NOVA 2 Imported Olive Oil
800
kcal
93.3
Fat g
—
Sugar
0
Salt g
per 100 g · 0 g protein
b Toscano IGP
828
kcal
92
Fat g
0
Sugar g
0
Salt g
per 100 ml · 0 g protein
c NOVA 2 Grissini al pomodoro e origano
434
kcal
12
Fat g
3.5
Sugar g
2.3
Salt g
per 100 g · 11 g protein
b NOVA 2 Dop Canino
899
kcal
99.9
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
b Armonilo Olivenöl
824
kcal
91.6
Fat g
0
Sugar g
0
Salt g
per 100 ml · 0 g protein
b NOVA 2 Le case di lavinia
899
kcal
99.9
Fat g
0
Sugar g
0
Salt g
per 100 ml · 0 g protein
b NOVA 2
Olio bio DOP Umbria
884
kcal
92
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
b NOVA 2 Olio Garda Dop
823
kcal
91
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
b NOVA 2 Olio Extravergine DOP Monti Iblei Gulfi
828
kcal
92
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
b NOVA 2 Huile d'olive Oliva Mea
800
kcal
90
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
NOVA 2 Pretuziano Delle Colline Teramane Dop
Nutrition data not available
Bio Oliven Italien
Nutrition data not available