Olio bio DOP Umbria
Olio bio DOP Umbria by Frantoio Batta provides 884 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Olive oils from Italy category and comes in a 0,75lt pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 884 kcal | 802 +10% |
| Total fat | 92 g | 85.4 +8% |
| Saturated fat | 14 g | 11.5 +22% |
| Carbohydrates | 0 g | 6.9 −100% |
| Total sugars | 0 g | 0.4 −100% |
| Dietary fiber | 0 g | 0.8 −100% |
| Protein | 0 g | 1.1 −100% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Olive oils from Italy products on Foodmetria.
Compared with other olive oils from italy
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 0,75lt
- Labels & certifications
- OrganicEU OrganicPDO
- Sold in
- France
- Barcode
- 8033481710016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olio bio DOP Umbria?
Olio bio DOP Umbria contains 884 kcal per 100 g.
How much sugar is in Olio bio DOP Umbria?
Olio bio DOP Umbria has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olio bio DOP Umbria healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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