Comparison

Grilletine Blé Complet vs KRISPROLLS Complets

Overall, KRISPROLLS Complets has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientGrilletine Blé CompletKRISPROLLS Complets
Nutri-Score c a
NOVA group 4 4
Calories 432 kcal 400 kcal
Fat 10 g 6.6 g
Saturated fat 2 g 0.9 g
Sugars 7.3 g 1.1 g
Salt 0.9 g 1.1 g
Fiber 6.7 g 8.3 g
Protein 13 g 13 g
Additives20
AllergensGluten, MilkGluten, Blé complet*, Blé*, Malt d'orge

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • KRISPROLLS Complets has 34% less fat (6.6 g vs 10 g).
  • KRISPROLLS Complets has 55% less saturated fat (0.9 g vs 2 g).
  • KRISPROLLS Complets has 85% less sugar (1.1 g vs 7.3 g).
  • KRISPROLLS Complets has 19% more fiber (8.3 g vs 6.7 g).
  • KRISPROLLS Complets has the better Nutri-Score.
  • Only Grilletine Blé Complet lists: Milk.
  • Only KRISPROLLS Complets lists: Blé complet*, Blé*, Malt d'orge.

Ingredients

Grilletine Blé Complet

wheat flour 62%, wholegrain cereals 16% (whole wheat flour 15%, whole rye flour 1%), sunflower oil, sugar, wheat bran, yeast, wheat gluten , skimmed milk powder, malted barley flour, salt, barley malt extract, wheat semolina, emulsifiers: mono - and diglycerides of fatty acids, flour treatment agent: ascorbic acid

KRISPROLLS Complets

Farine de blé complet* (62%), farine de blé*, huile de colza*, huile de colza totalement hydrogénée, malt d'orge, levure, sel.

FAQ

Which is healthier: Grilletine Blé Complet or KRISPROLLS Complets?

Overall, KRISPROLLS Complets has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

KRISPROLLS Complets has fewer calories: 400 kcal versus 432 kcal per 100 g.

Which has less sugar?

KRISPROLLS Complets has less sugar: 1.1 g versus 7.3 g per 100 g.

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