Green pitted olives in brine vs Olivoli
Overall, Green pitted olives in brine has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Green pitted olives in brine | Olivoli |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 3 | 3 |
| Calories | 133 kcal | 140 kcal |
| Fat | 13.4 g | 15 g |
| Saturated fat | 2.1 g | 2 g |
| Sugars | 0.5 g | 0 g |
| Salt | 3.1 g | 4.5 g |
| Fiber | 3.9 g | — |
| Protein | 1 g | 1 g |
| Additives | 2 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Green pitted olives in brine has 11% less fat (13.4 g vs 15 g).
- Olivoli has no sugar, while Green pitted olives in brine has 0.5 g.
- Green pitted olives in brine has 30% less salt (3.1 g vs 4.5 g).
- Green pitted olives in brine has the better Nutri-Score.
Ingredients
Green pitted olives in brine
Water, Green Olives (45%), Salt, Acidity Regulators : Citric Acid, Lactic Acid.
Olivoli
olive, sale, correttori di acidità: acido lattico e acido citrico; antiossidante: acido ascorbico
FAQ
Which is healthier: Green pitted olives in brine or Olivoli?
Overall, Green pitted olives in brine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Green pitted olives in brine has fewer calories: 133 kcal versus 140 kcal per 100 g.
Which has less sugar?
Olivoli has less sugar: 0 g versus 0.5 g per 100 g.