Girasole ricotta & épinards vs Girasoli Pesto Rosso
Overall, Girasoli Pesto Rosso has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Girasole ricotta & épinards | Girasoli Pesto Rosso |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 267 kcal | 282 kcal |
| Fat | 9.7 g | 13 g |
| Saturated fat | 5.6 g | 3.4 g |
| Sugars | 8.7 g | 4.8 g |
| Salt | 1.1 g | 1 g |
| Fiber | 1.6 g | 4.7 g |
| Protein | 9 g | 9 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Girasole ricotta & épinards has 25% less fat (9.7 g vs 13 g).
- Girasoli Pesto Rosso has 39% less saturated fat (3.4 g vs 5.6 g).
- Girasoli Pesto Rosso has 45% less sugar (4.8 g vs 8.7 g).
- Girasoli Pesto Rosso has 66% more fiber (4.7 g vs 1.6 g).
- Girasoli Pesto Rosso has the better Nutri-Score.
- Only Girasoli Pesto Rosso lists: Nuts.
Ingredients
Girasole ricotta & épinards
42% pâtes fraîches à la farine de blé tendre et à la semoule de blé dur, aux œufs (24% farine de blé tendre, 8,4% ceuf*, 6% semoule de blé dur, eau), 17% Ricotta (lactosérum (lait), lait, crème (lait), sel, correcteurs d'acidité : acide citrique, acide lactique), 14% épinards, beurre (lait), chapelure (farine de blé tendre, eau, sel, levure), poudre de lactosérum (lait), fromage râpé (lait), sel, ail. *issu de poules élevées au sol. Traces éventuelles de fruits à coque, de poissons, de crustacés, de mollusques, de soja, de moutarde et de céleri.
Girasoli Pesto Rosso
Farce 58 %: (tomates en morceaux 35 %, huile d'olive extra vierge, concentré de tomates 12%, amandes, huile de tournesol, Parmesan , tomates séchées 5%, pignons de pin 3 %, sel, ail), fromage ricotta (sérum de lait, lait, sel), fibres végétales (chicorée et blé), sérum de lait en poudre, beurre, chapelure (farine de blé tendre, eau, sel, levure), préparation de basilic (Basilic 60%, huile de tournesol, sel), basilic, arômes naturels. Allergènes : voir ingrédients en gras. Peut contenir des fruits à coque, poissons, crustacés, mollusques, moutarde, soja, céleri. Pate 42 %: farine de blé tendre, œufs 30%, semoule de blé dur.
FAQ
Which is healthier: Girasole ricotta & épinards or Girasoli Pesto Rosso?
Overall, Girasoli Pesto Rosso has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Girasole ricotta & épinards has fewer calories: 267 kcal versus 282 kcal per 100 g.
Which has less sugar?
Girasoli Pesto Rosso has less sugar: 4.8 g versus 8.7 g per 100 g.